Influence Of Krill (Euphausia Superba) Availability On Humpback Whale (Megaptera Novaeangliae) Reproductive Rate
REVISTA
MARINE MAMMAL SCIENCE
Publicación
2021-03-24
Food abundance influences the distribution of living organisms and is essential to their vital activities, including reproduction (Costa, 2009). Global climate variation has influenced prey availability, through changes in environmen- tal factors, with cascading effects in marine ecosystems (Doney et al., 2012). Some effects of climate variability have been observed in the western Antarctic Peninsula (WAP) region. Changes in species composition at the base of the food web, with an increase in the abundance of the small cryptophytes to the detriment of the larger diatoms, have been observed in tandem with warming in the region and consequent changes in ice coverage area and timing of the seasonal cycle (e.g., Mendes et al., 2018; Moline et al., 2004; Schofield et al., 2017). These changes may cascade up the food web and negatively affect the recruit ment and abundance of Antarctic krill (Euphausia superba, hereafter krill) as it does not have the capacity to feed on the small cell size cryptophytes (e.g., Moline et al., 2004). Krill has a vital role in the Southern Ocean ecosystem (e.g., Laws, 1985), as it is the main prey item of many species of penguins, seals, and whales in the region (e.g., Botta et al., 2017; Herr et al., 2016; Nowacek et al., 2011; Reid et al., 2005). Therefore, it is expected that variations in the food web, and particularly in krill abundance, will have consequences for many predator species and the ecosystem as a whole (e.g., Doney et al., 2012; Loeb et al., 2009; Montes-Hugo et al., 2009; Schofield et al., 2017; Seyboth et al., 2017).